5000 years ancient 5000years ancient 85 Minerals that our body needs Abhyanga Amino acids anti-bacterial anti-hangovers anti-inflammation anti-inlammation antioxidants Antioxidants and Theanine Ashta Sangraha Ashtanga Hridaya Ayurveda ayurveda aphrodisiacs ayurveda ecosystems Ayurveda health and wellness Ayurveda health systems Ayurveda massages ayurveda remedies Ayurveda tea being younger longer Better sleep chamomile flower herb
Chamomile tea is something you must’ve heard some time in your life. Scientifically speaking, it is quite a popular beverage that offers a variety of health benefits. It is basically a herbal flower, a daisy-like flower that belongs to the Asteraceae plant family. You’d be surprised to know that it has been consumed for centuries as a natural remedy for various health conditions. Now, in order to make chamomile tea, Chamomile flowers are dried and then infused into hot water. Many of us enjoy chamomile tea as a caffeine-free alternative to green or black tea for its sweet and earthy...
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Glo Tea Formula 1-Healthy aging is for everyone who wants to be fit,full of vitality and stamina.This tea has anti-inflammatory properties and contains antioxidants in abundance.The tea is a route to 'successfull aging' ( antiaging).
A Budhist monk Myoan Eisal discoved matcha in the 12th century and brought it to Japan. He used to take it before meditation to keep a focussed and calm mind. Recently matcha has been authenticated and proven for its health benefits. Matcha is 10 times more powerful than green tea. The secret lies in the plant, Camilla Sinesis being covered between 4-6 weeks to accumulate Chlorophyll. The longer they are under shade, the more chlorophyll they collect.
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As well as warming the soul, your green tea is said to be bursting with antioxidants, L-theanine (amino acids) and Caffeine. Always use Spring water or Filtered water for a better green tea experience. This is an of elixir of life.
It doesn’t matter what your tea-ware is (a Gawain, tumbler or cup) you can enjoy Green tea if prepared well in terms of temperature of water, quantity of tea leaves and the length of time of steeping the leaves. Warming your tea-ware is an important factor, as well. In that you will find your own balance of taste, aroma, notes and value from your tea through some experimenting.
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